Skip to content
UPOU Networks Logo
  • Home
  • About
    • The UPOU Networks
    • Understanding OERs
    • Creative Commons
  • Learning Resources
    • Videos
      • Lectures
      • Academic Events
      • Conference E-Proceedings
      • Archive
    • Podcasts
    • Publications
      • UPOU eJournals
      • Monograph Series
      • UPOU Books
      • Coffee Table Books
    • Likha ni Isko at Iska
  • Featured
  • Submit
  1. Home
  2. Agriculture, Environment, and Natural Resources

SCIENCE INNOVATIONS | Episode 02: Agriculture, Food and Nutrition

Published On: July 30th, 2017
For privacy reasons YouTube needs your permission to be loaded.

Tags:

agriculture, agriculture food and nutrition, CHED, ched-pcari, commission on higher education, dr. artemio salazar, dr. benjamin vallejo jr., dr. gisela concepcion, Dr. William Padolina, food, nutrition, pcari, philippine-california advanced research institutes, science innovations, TVUP, University of the Philippines, up institute of plant breeding, Video Post

Related Posts

  • LBSCFI’s Techno Forum on Disaster Risk Reduction Management
  • MPM Program DENR ILOCOS REGION 1
  • Master of Public Management Program: Department of Environment and Natural Resources – Ilocos Region 1
  • Adopt A Farmer an Inclusive CSR Action Plan
Previous242526Next

Center for Open and Digital Teaching and Learning

All content is licensed under Creative Commons Attribution 4.0
International License, unless otherwise stated.

For inquiries, contact us at [email protected].

Toggle Sliding Bar Area
Page load link
Go to Top